New York State requires businesses to have a specific business safety plan in place during the COVID-19 pandemic. This includes all farms, both food and non-food producing. In addition, a well-written and executed business safety plan will help reduce business liability risk during and after the pandemic. A Cornell Task Force recently developed materials to directly support farms in the plan writing process.
Check out the details in this Welcome Video,
Find the full resources on this page: https://agworkforce.cals.cornell.edu/ny-forward-business-safety-plan/ ,
And see the Flyer with webinar details here.